Cucumber Lemon Water

This water is refreshing and will make you want to drink water all day long.

Ingredients:

Serves 8

• 8 cups cool water
• ½ English cucumber, sliced
• 1 lemon, sliced

Instructions:

1. Wash hands thoroughly with soap and water.
2. Wash fruits and vegetables well before cutting.
3. Fill a large pitcher with the water; add cucumber and lemon slices. Put in the refrigerator for at least 30 minutes to infuse the flavors. The longer it sits, the more flavorful the water.
4. Pour into a glass filled with ice. Enjoy! Keep any leftovers in the refrigerator and use within 2 days.

Notes:

• Want more flavor? Try adding fresh herbs like mint, basil, or rosemary from the garden.
• When slicing the lemon, remove the seeds to ensure that they do not end up in the water later on.